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We use wildflower nectar for our medium strength honey. It's raw, cold extracted and cold filtered, resulting in a more naturally sweet taste. Great to cook with, spreading on toast is also a must. It's not heat treated or blended so you might see some granulation if it gets chilly. Slowly warm the jar back up (in a pan of water on the hob is a good option) to make bring it back to it's runny self again) 100% Raw - 100% Mountain Wild flower honey with added Ginger powder to make this magical immune booster.
Ginger is a flowering plant that originated from China. It belongs to the Zingiberaceae family, and is closely related to turmeric, cardamom and galangal. The rhizome (underground part of the stem) is the part commonly used as a spice. It is often called ginger root, or simply ginger. Ginger has a very long history of use in various forms of traditional/alternative medicine. It has been used to help digestion, reduce nausea and help fight the flu and common cold, to name a few. Ginger can be used fresh, dried, powdered, or as an oil or juice, and is sometimes added to processed foods and cosmetics. It is a very common ingredient in recipes. The unique fragrance and flavor of ginger come from its natural oils, the most important of which is gingerol. Gingerol is the main bioactive compound in ginger, responsible for much of its medicinal properties. It has powerful anti-inflammatory and antioxidant effects.
Origin - Spain
Unsure - Why not try a sample first before making your mind up on which honey.